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indianmedium
Paneer Tikka
Paneer Tikka is a popular appetizer made of marinated paneer cubes, grilled to perfection. It's a crowd-pleaser at parties and is loved for its smoky flavor.
Ready in 35 minutes · serves 4 · 325 calories per serving · indian cuisine.
35
min total
4
servings
325
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1/2 cupyogurt
- 1 tablespoonginger-garlic paste
- 1 teaspoonred chili powder
- 1 teaspoongaram masala
- 1 mediumgreen bell pepper
- 1 mediumonion
- 1 tablespoonlemon juice
- to tastesalt
- as neededskewers
Instructions
- 01
Cube the paneer and chop the bell pepper and onion into chunks.
- 02
Mix yogurt, ginger-garlic paste, spices, and salt to make a marinade.
- 03
Coat the paneer and vegetables in the marinade and let it sit for 15 minutes.
- 04
Skewer the paneer and vegetables, then grill on high heat for 10-15 minutes until charred.
- 05
Serve with mint chutney.
