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mexicanmedium
Chiles Rellenos
Chiles Rellenos are stuffed peppers that deliver a comforting and delicious experience. Filled with cheese and spices, they are perfect as an appetizer or a main dish.
Ready in 60 minutes · serves 4 · 600 calories per serving · mexican cuisine.
60
min total
4
servings
600
cal / serving
Ingredients
- 4 piecespoblano peppers
- 2 cupscheese
- 3 largeeggs
- 1/2 cupflour
- 1 cupsalsa
- 2 cupsvegetable oil
Instructions
- 01
Roast poblanos over an open flame until charred.
- 02
Stuff each pepper with cheese.
- 03
Dip stuffed peppers in egg batter and fry until golden brown.
- 04
Serve with salsa on top.
