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mexicanmedium
Chicken Enchiladas
Filled with shredded chicken and smothered in a rich red sauce, these enchiladas are a comforting dish that everyone loves. They're perfect for meal prep or a cozy family dinner.
Ready in 50 minutes · serves 6 · 550 calories per serving · mexican cuisine.
50
min total
6
servings
550
cal / serving
Ingredients
- 12 piecescorn tortillas
- 3 cupscooked chicken
- 2 cupsred enchilada sauce
- 1 cupcheddar cheese
- 1/2 cupsour cream
Instructions
- 01
Preheat oven to 350°F.
- 02
Fill tortillas with chicken and roll them up in a baking dish.
- 03
Top with enchilada sauce and cheese, bake for 20 minutes.
- 04
Serve with sour cream.
