Browse more recipes
mexicaneasy
Chicken Enchiladas
These cheesy chicken enchiladas are a family favorite, packed with flavor and perfect for any occasion. Quick to prepare and delightful to eat!
Ready in 50 minutes · serves 4 · 450 calories per serving · mexican cuisine.
50
min total
4
servings
450
cal / serving
Ingredients
- 2 cupsshredded chicken
- 2 cupsenchilada sauce
- 8 piecestortillas
- 1 cupcheese
- 1 smallonion
- 1 teaspooncumin
Instructions
- 01
Preheat oven to 375°F (190°C).
- 02
In a bowl, mix shredded chicken, 1 cup of enchilada sauce, diced onion, and cumin.
- 03
Fill each tortilla with chicken mixture, roll up, and place in a baking dish.
- 04
Pour remaining enchilada sauce over the top and sprinkle with cheese.
- 05
Bake for 20-25 minutes until cheese is bubbly.
