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mexicaneasy
Taco Salad
A fun and colorful twist on a classic meal, this taco salad is customizable and loaded with fresh ingredients. Great for using up leftover proteins and a perfect meal prep option.
Ready in 25 minutes · serves 4 · 350 calories per serving · mexican cuisine.
25
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsmixed greens
- 1 lbground beef
- 1 unittomato
- 1 unitavocado
- 1 tbsptaco seasoning
Instructions
- 01
Cook ground beef with taco seasoning until browned.
- 02
In a large bowl, combine greens, diced tomato, and avocado.
- 03
Top salad with cooked beef and serve with dressing.
