Browse more recipes
Shrimp Ceviche

Shrimp Ceviche

This refreshing shrimp ceviche is a vibrant mix of seafood and fresh vegetables marinated in lime juice. It's a great appetizer for any gathering.

Ready in 20 minutes · serves 4 · 200 calories per serving · mexican cuisine.

20
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundraw shrimp
  • 1/2 cuplime juice
  • 2 mediumtomato
  • 1/2 mediumred onion
  • 1 bunchcilantro
  • 1 piecejalapeno

Instructions

  1. 01

    Chop shrimp into small pieces and marinate in lime juice for 15 minutes.

  2. 02

    Add chopped tomatoes, onion, cilantro, and jalapeno.

  3. 03

    Mix well and serve chilled.

Recipe via Weeknight Win

More mexican recipes