Browse more recipes
Shrimp Curry
indianeasy

Shrimp Curry

This mouthwatering Shrimp Curry is a blend of coconut milk, spices, and tender shrimp, making it a delightful addition to your dinner table. Serve with rice or bread for a complete meal.

Ready in 30 minutes · serves 4 · 400 calories per serving · indian cuisine.

30
min total
4
servings
400
cal / serving

Ingredients

  • 1 poundshrimp
  • 1 cupcoconut milk
  • 1 largeonion
  • 1 inchginger
  • 2 tablespoonscurry powder
  • 1/4 cupcilantro

Instructions

  1. 01

    Sauté chopped onion and ginger in oil until fragrant.

  2. 02

    Add shrimp and cook for 3-4 minutes until pink.

  3. 03

    Stir in coconut milk and curry powder, simmer for 10 minutes.

  4. 04

    Garnish with cilantro before serving.

Recipe via Weeknight Win

More indian recipes