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indianeasy
Shrimp Curry
This mouthwatering Shrimp Curry is a blend of coconut milk, spices, and tender shrimp, making it a delightful addition to your dinner table. Serve with rice or bread for a complete meal.
Ready in 30 minutes · serves 4 · 400 calories per serving · indian cuisine.
30
min total
4
servings
400
cal / serving
Ingredients
- 1 poundshrimp
- 1 cupcoconut milk
- 1 largeonion
- 1 inchginger
- 2 tablespoonscurry powder
- 1/4 cupcilantro
Instructions
- 01
Sauté chopped onion and ginger in oil until fragrant.
- 02
Add shrimp and cook for 3-4 minutes until pink.
- 03
Stir in coconut milk and curry powder, simmer for 10 minutes.
- 04
Garnish with cilantro before serving.