Browse more recipes
Vegetarian Fajitas

Vegetarian Fajitas

Loaded with colorful veggies and spices, these fajitas are a fun and healthy dinner option. Perfect for the whole family!

Ready in 35 minutes · serves 4 · 350 calories per serving · mexican cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2bell peppers
  • 1 largeonion
  • 2 tablespoonsolive oil
  • 2 tablespoonstaco seasoning
  • 8flour tortillas
  • 1lime
  • to tastesalt

Instructions

  1. 01

    Slice the bell peppers and onion.

  2. 02

    Heat olive oil in a skillet and add sliced veggies.

  3. 03

    Sprinkle taco seasoning and cook until tender.

  4. 04

    Serve with warm tortillas and a squeeze of lime.

Recipe via Weeknight Win

More mexican recipes