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Chili Verde
mexicanmedium

Chili Verde

Chili Verde is a comforting, flavorful green chili made with pork and tomatillos. It’s a great dish for meal prep and is simple to make in a slow cooker.

Ready in 135 minutes · serves 6 · 380 calories per serving · mexican cuisine.

135
min total
6
servings
380
cal / serving

Ingredients

  • 2 poundspork shoulder
  • 1 poundtomatillos
  • 1 piecejalapeño
  • 1 largeonion
  • 1/4 cupcilantro

Instructions

  1. 01

    Sear pork in a skillet until browned, then transfer to slow cooker.

  2. 02

    Blend tomatillos, jalapeño, and onion and pour over pork.

  3. 03

    Cook on low for 6 hours until pork is tender.

  4. 04

    Serve with cilantro on top.

Recipe via Weeknight Win

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