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thaihard
Massaman Curry
This rich and hearty curry blends Thai and Indian flavors featuring tender beef, potatoes, and nuts. Perfect for warming up on special occasions.
Ready in 110 minutes · serves 6 · 700 calories per serving · thai cuisine.
110
min total
6
servings
700
cal / serving
Ingredients
- 2 lbsbeef chuck
- 1 cancoconut milk
- 2 wholepotatoes
- 3 tbspmassaman curry paste
- 1/2 cuppeanuts
- 1 wholeonion
- 2 tbspfish sauce
- 1 tbspsugar
- 2 wholebay leaves
- 1 wholecinnamon stick
Instructions
- 01
Brown the beef in a large pot, then remove and set aside.
- 02
Sauté onions until translucent, then add massaman curry paste.
- 03
Stir in coconut milk and return the beef.
- 04
Add potatoes, fish sauce, sugar, bay leaves, and cinnamon.
- 05
Simmer for 1.5 hours until beef is tender, stirring occasionally.
- 06
Serve with jasmine rice.
