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mexicanhard
Pozole
This traditional Mexican soup is hearty and comforting, featuring hominy and meat. Perfect for gatherings and special occasions.
Ready in 150 minutes · serves 8 · 400 calories per serving · mexican cuisine.
150
min total
8
servings
400
cal / serving
Ingredients
- 2 poundspork shoulder
- 2 canshominy
- 1 pieceonion
- 4 clovesgarlic
- 1 cupenchilada sauce
- 1 cupcabbage
Instructions
- 01
Cook pork with onion and garlic until tender.
- 02
Add hominy and enchilada sauce, simmer for 1 hour.
- 03
Serve with shredded cabbage on top.
