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indianmedium
Butter Chicken
This iconic dish features tender chicken pieces cooked in a creamy tomato sauce, making it a crowd-pleaser at any dinner table. It's rich and flavorful, perfect for special occasions or any comforting meal.
Ready in 60 minutes · serves 4 · 590 calories per serving · indian cuisine.
60
min total
4
servings
590
cal / serving
Ingredients
- 500 gramschicken
- 4 tablespoonsbutter
- 1 largeonion
- 1 cuptomato puree
- 1 inchginger
- 3 clovesgarlic
- 0.5 cupcream
- 1 teaspoongaram masala
- 1 teaspooncumin
- 0.25 cupcilantro
Instructions
- 01
Sauté chopped onions in butter until golden.
- 02
Add minced ginger and garlic, sautéing for another minute.
- 03
Stir in tomato puree and spices, simmer for 10 minutes.
- 04
Add chicken, cover, and cook until tender.
- 05
Stir in cream and garnish with cilantro before serving.
