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Chicken Mole

Chicken Mole

This rich and complex sauce made with chocolate, chili, and spices is a true Mexican classic. The depth of flavors in chicken mole is loved by everyone who tries it because it feels like a special occasion dish.

Ready in 160 minutes · serves 4 · 650 calories per serving · mexican cuisine.

160
min total
4
servings
650
cal / serving

Ingredients

  • 2 poundschicken thighs
  • 1 cupmole paste
  • 2 cupschicken broth
  • 1 mediumonion
  • 3 clovesgarlic
  • 1 tablespoonsesame seeds

Instructions

  1. 01

    Sauté garlic and onion until fragrant.

  2. 02

    Brown the chicken thighs, then add mole paste and chicken broth.

  3. 03

    Simmer for about 90 minutes until chicken is tender.

  4. 04

    Serve with sesame seeds sprinkled on top.

Recipe via Weeknight Win

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