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mexicaneasy
Chorizo and Potato Tacos
These easy chorizo and potato tacos are packed with flavor and can be made in under 30 minutes, making them a perfect weeknight dinner.
Ready in 30 minutes · serves 4 · 400 calories per serving · mexican cuisine.
30
min total
4
servings
400
cal / serving
Ingredients
- 1 poundchorizo
- 2 wholepotatoes
- 8 piecescorn tortillas
- 1 wholeonion
- 1/4 cupcilantro
- 1 wholelime
Instructions
- 01
Cook chorizo in a skillet until browned.
- 02
Boil and mash potatoes, mix with chorizo and chopped onion.
- 03
Serve in corn tortillas topped with cilantro and lime.
