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Pico de Gallo

Pico de Gallo

A fresh and zesty salsa made with tomatoes, onions, and cilantro. It's a must-have for tacos and as a side dish.

Ready in 10 minutes · serves 6 · 50 calories per serving · mexican cuisine.

10
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 unitstomatoes
  • 1 unitonion
  • 1/2 cupcilantro
  • 2 tbsplime juice
  • 1 unitjalapeño

Instructions

  1. 01

    Chop all ingredients finely and combine in a bowl.

  2. 02

    Season with lime juice and salt to taste.

  3. 03

    Serve fresh with chips or tacos.

Recipe via Weeknight Win

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