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mexicanmedium
Beef and Bean Chili
This hearty beef and bean chili is a crowd-pleaser, perfect for a cozy night in. Packed with spices, it's full of flavor and warmth.
Ready in 75 minutes · serves 8 · 400 calories per serving · mexican cuisine.
75
min total
8
servings
400
cal / serving
Ingredients
- 1 poundground beef
- 2 canskidney beans
- 1 countonion
- 1 cantomato sauce
- 2 tablespoonschili powder
- 1 teaspooncumin
- 1 countbell pepper
Instructions
- 01
Brown the ground beef with chopped onion and bell pepper.
- 02
Add chili powder, cumin, beans, and tomato sauce.
- 03
Simmer for 45 minutes, stirring occasionally.
