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indianeasy
Vegetable Pulao
A vibrant rice dish loaded with colorful vegetables and spices, vegetable pulao is a quick and satisfying meal. It's perfect for meal prep and can be served as a side or main.
Ready in 40 minutes · serves 4 · 350 calories per serving · indian cuisine.
40
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsbasmati rice
- 1 cupmixed vegetables
- 1 largeonion
- 1bay leaf
- 1 teaspooncumin seeds
- to tastesalt
- 2 tablespoonsoil
Instructions
- 01
Heat oil in a pan, add cumin seeds and bay leaf.
- 02
Add sliced onions, sauté until golden, then add mixed vegetables.
- 03
Add rinsed basmati rice and water; cook until rice is fluffy.
