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Som Tum (Papaya Salad)
thaieasy

Som Tum (Papaya Salad)

A refreshing and spicy salad made from shredded green papaya, tomatoes, and peanuts, this dish is celebrated for its crunchy texture and zesty flavor.

Ready in 15 minutes · serves 4 · 150 calories per serving · thai cuisine.

15
min total
4
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsgreen papaya
  • 1 cupcherry tomatoes
  • 3 tbsplime juice
  • 2 tbspfish sauce
  • 1/4 cuppeanuts
  • 1 cupgreen beans
  • 2 wholechili peppers

Instructions

  1. 01

    In a large bowl, combine shredded papaya, tomatoes, and green beans.

  2. 02

    In a small bowl, mix lime juice, fish sauce, and minced chili peppers.

  3. 03

    Pour the dressing over the salad and mix well.

  4. 04

    Garnish with peanuts before serving.

Recipe via Weeknight Win

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