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Beef Picadillo
mexicanmedium

Beef Picadillo

This hearty ground beef dish is flavored with olives, raisins, and spices, making it an aromatic and comforting stew perfect for family dinners.

Ready in 60 minutes · serves 6 · 500 calories per serving · mexican cuisine.

60
min total
6
servings
500
cal / serving

Ingredients

  • 1 lbground beef
  • 1 pieceonion
  • 1 piecebell pepper
  • 3 clovesgarlic
  • 1 cancanned tomatoes
  • 1/2 cupgreen olives
  • 1/2 cupraisins
  • 1 tbspcumin
  • 2 piecesbay leaves

Instructions

  1. 01

    In a large skillet, brown ground beef with onion, pepper, and garlic.

  2. 02

    Stir in tomatoes, olives, raisins, cumin, and bay leaves.

  3. 03

    Cover and simmer for 30 minutes, then serve over rice.

Recipe via Weeknight Win

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