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mexicaneasy
Chickpea Tacos
These chickpea tacos are a fun twist on traditional tacos. They're quick to prepare and packed with protein, making them a healthy, budget-friendly option for busy weeknights.
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupscanned chickpeas
- 2 tablespoonstaco seasoning
- 8 piecescorn tortillas
- 1 largeavocado
- 1 largelime
- 1/4 cupcilantro
Instructions
- 01
Rinse and drain chickpeas; sauté with taco seasoning for about 5 minutes.
- 02
Warm corn tortillas and fill with spiced chickpeas.
- 03
Top with avocado slices, lime juice, and chopped cilantro.
