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indianmedium
Prawn Curry
A delicious prawn curry that’s both flavorful and quick to make. It's ideal for seafood lovers and pairs beautifully with steamed rice.
Ready in 40 minutes · serves 4 · 350 calories per serving · indian cuisine.
40
min total
4
servings
350
cal / serving
Ingredients
- 1 poundprawns
- 1 cancoconut milk
- 1 mediumonion
- 1 inchginger
- 2 clovesgarlic
- 1 tablespooncurry powder
- 1 mediumtomato
Instructions
- 01
In a pan, sauté onions, garlic, and ginger until soft.
- 02
Stir in curry powder and diced tomato, cooking until tomato breaks down.
- 03
Add coconut milk and prawns, simmering until prawns are cooked through.
