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mexicaneasy
Spicy Black Bean Soup
This hearty black bean soup is spiced just right and makes for a comforting meal. It's budget-friendly, nutritious, and great for meal prep, serving well as leftovers.
Ready in 40 minutes · serves 6 · 250 calories per serving · mexican cuisine.
40
min total
6
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cansblack beans
- 4 cupsvegetable broth
- 1 unitonion
- 2 clovesgarlic
- 1 tbspcumin
Instructions
- 01
Sauté chopped onion and garlic in a large pot until fragrant.
- 02
Add black beans, vegetable broth, and cumin. Bring to a simmer.
- 03
Blend part of the soup for a creamier texture, adjusting seasoning to taste.