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indianmedium
Paneer Tikka
These skewers of marinated paneer and vegetables are a delightful appetizer that bursts with flavor. Perfect for parties or as a snack!
Ready in 35 minutes · serves 4 · 300 calories per serving · indian cuisine.
35
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 largebell pepper
- 1 largeonion
- 1 cupyogurt
- 2 tbsptikka masala
- 1 tbsplemon juice
- to tastesalt
- 8wooden skewers
Instructions
- 01
Cut paneer and vegetables into cubes.
- 02
In a bowl, combine yogurt, tikka masala, lemon juice, and salt. Add paneer and vegetables, and marinate for 30 minutes.
- 03
Preheat oven or grill at medium heat.
- 04
Thread the marinated paneer and vegetables onto skewers.
- 05
Grill for about 15 minutes, turning occasionally, until slightly charred.
