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Flautas de Pollo
mexicanmedium

Flautas de Pollo

Crunchy rolled tacos filled with tender chicken and served with a side of guacamole or salsa, flautas are a fun and delicious treat for gatherings or a satisfying dinner.

Ready in 35 minutes · serves 4 · 480 calories per serving · mexican cuisine.

35
min total
4
servings
480
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupschicken, cooked and shredded
  • 8 piecescorn tortillas
  • 2 cupsvegetable oil
  • 1 cupguacamole
  • 1 cupsour cream
  • 1 cupsalsa
  • 1 teaspoonsalt

Instructions

  1. 01

    Fill tortillas with shredded chicken, roll tightly, and secure with toothpicks.

  2. 02

    Heat oil in a deep skillet and fry flautas until golden brown.

  3. 03

    Serve with guacamole, sour cream, and salsa.

Recipe via Weeknight Win

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