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Pav Bhaji
indianmedium

Pav Bhaji

A flavorful and spicy vegetable mash served with buttered bread rolls. It's a popular street food that's easy to make and incredibly satisfying.

Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.

45
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 cupsmixed vegetables
  • 2 largepotatoes
  • 1 largeonion
  • 2 mediumtomato
  • 1 inchginger
  • 2 teaspoonsgaram masala
  • 2 tablespoonsbutter
  • 8 piecesbread rolls

Instructions

  1. 01

    Boil and mash potatoes and mixed vegetables.

  2. 02

    In a pan, heat butter and sauté onions until golden.

  3. 03

    Add ginger, tomatoes, and spices; cook until soft.

  4. 04

    Mix in the mashed vegetables and cook for a few more minutes.

  5. 05

    Serve hot with buttered bread rolls.

Recipe via Weeknight Win

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