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thaihard
Massaman Curry with Beef
This rich and aromatic curry is a Thai rendition inspired by Indian flavors, known for its hearty ingredients and fragrant spices. A special occasion dish that never disappoints.
Ready in 110 minutes · serves 4 · 600 calories per serving · thai cuisine.
110
min total
4
servings
600
cal / serving
Ingredients
- 1 poundbeef chuck
- 2 wholepotatoes
- 1 cancoconut milk
- 3 tablespoonsmassaman curry paste
- 1/2 cuppeanuts
- 2 wholeshallots
Instructions
- 01
Brown beef in a large pot, then remove and set aside.
- 02
Sauté shallots until fragrant, add curry paste, and cook for 2 minutes.
- 03
Add coconut milk and beef back to the pot, simmer for 60-70 minutes.
- 04
Add cubed potatoes and peanuts; cook for an additional 20 minutes until potatoes are tender.
