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Mexican Street Corn

Mexican Street Corn

This popular Mexican street corn is grilled and slathered with creamy sauce, cheese, and spices. It’s a hit at barbecues and gatherings!

Ready in 25 minutes · serves 4 · 250 calories per serving · mexican cuisine.

25
min total
4
servings
250
cal / serving

Ingredients

  • 4 piecescorn on the cob
  • 1/2 cupmayonnaise
  • 1/2 cupcotija cheese
  • 1 wholelime
  • 1 teaspoonchili powder
  • 1/4 cupcilantro

Instructions

  1. 01

    Grill corn until slightly charred.

  2. 02

    Brush with mayonnaise, sprinkle with cheese, chili powder, and cilantro, and squeeze lime over the top.

Recipe via Weeknight Win

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