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mexicanmedium
Sopes
Sopes are thick corn tortillas topped with your choice of protein and fresh veggies. They are filling, customizable, and perfect for a casual dinner.
Ready in 40 minutes · serves 4 · 450 calories per serving · mexican cuisine.
40
min total
4
servings
450
cal / serving
Ingredients
- 2 cupsmasa harina
- 1 cupwater
- 1 cuprefried beans
- 1 cup, cooked and shreddedchicken or beef
- 2 cups, shreddedlettuce
- 1/2 cupsour cream
- 1 cup, shreddedcheese
Instructions
- 01
In a bowl, mix masa harina with water to form a dough.
- 02
Shape dough into small discs and cook on a hot skillet until golden.
- 03
Top sopes with refried beans, protein, and veggies.
