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mexicaneasy
Mexican Street Corn (Elote)
Street corn grilled to perfection and slathered with a creamy sauce, cheese, and spices. A perfect side dish for BBQs or any summer gathering.
Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.
30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 wholecorn on the cob
- 1/2 cupmayonnaise
- 1/2 cupcotija cheese
- 1 tbspchili powder
- 1 wholelime
Instructions
- 01
Grill corn on the cob until charred.
- 02
Mix mayonnaise with lime juice, then brush over grilled corn.
- 03
Sprinkle with cotija cheese and chili powder before serving.
