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mexicaneasy
Pico de Gallo
A fresh and zesty salsa made with chopped tomatoes, onions, cilantro, and jalapeño, Pico de Gallo is the perfect topping for tacos, nachos, or just as a dip with tortilla chips.
Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.
10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 mediumtomatoes
- 1 mediumonion
- 1 bunchcilantro
- 1 wholejalapeño
- 1 wholelime
- 1 teaspoonsalt
Instructions
- 01
Chop tomatoes, onion, cilantro, and jalapeño into small pieces.
- 02
Mix all ingredients in a bowl, and squeeze lime juice on top.
- 03
Season with salt to taste.
