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Shrimp Ceviche
mexicanmedium

Shrimp Ceviche

This refreshing shrimp ceviche is the perfect appetizer for warm weather. It’s bright, zesty, and full of fresh flavors that are sure to impress your guests.

Ready in 16 minutes · serves 4 · 300 calories per serving · mexican cuisine.

16
min total
4
servings
300
cal / serving

Ingredients

  • 1 poundshrimp
  • 1/2 cuplime juice
  • 1 wholetomato
  • 1/2 wholered onion
  • 1 bunchcilantro
  • 1 wholecucumber

Instructions

  1. 01

    Combine shrimp with lime juice and let marinate for 30 minutes.

  2. 02

    Mix in diced tomato, red onion, cucumber, and cilantro.

  3. 03

    Serve chilled with tortilla chips.

Recipe via Weeknight Win

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