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mexicanhard
Chili Verde
A comforting chili verde made with tender pork and flavorful green tomatillos. It's perfect for a cozy night in and packs a punch!
Ready in 80 minutes · serves 6 · 450 calories per serving · mexican cuisine.
80
min total
6
servings
450
cal / serving
Ingredients
- 2 poundspork shoulder
- 6 piecestomatillos
- 1 wholejalapeño
- 1 bunchcilantro
- 1 largeonion
Instructions
- 01
Brown pork shoulder in a pot, then add chopped tomatillos, jalapeño, onion, and cilantro.
- 02
Cover and simmer for about 60 minutes until tender.
- 03
Serve with tortillas or over rice.
