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Pico de Gallo

Pico de Gallo

This fresh pico de gallo is the perfect blend of diced tomatoes, onions, and cilantro, making it a refreshing topping or side dish for any Mexican meal.

Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.

10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 mediumtomatoes
  • 1 smallonion
  • 1/4 cupcilantro
  • 1 tablespoonlime juice
  • 1 wholejalapeno
  • 1 teaspoonsalt

Instructions

  1. 01

    Dice tomatoes, onion, and jalapeno, and chop cilantro.

  2. 02

    In a bowl, combine all ingredients and add lime juice and salt.

  3. 03

    Mix well and let sit for 10 minutes to meld flavors before serving.

Recipe via Weeknight Win

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