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mexicanmedium
Pork Carnitas
Slow-cooked carnitas are a flavorful and tender pork dish. Perfect for tacos, burritos, or simply enjoying with rice.
Ready in 140 minutes · serves 6 · 650 calories per serving · mexican cuisine.
140
min total
6
servings
650
cal / serving
Ingredients
- 3 lbspork shoulder
- 1 cuporange juice
- 5 clovesgarlic
- 1 unitonion
- 1 tbspcumin
- 1 tbsporegano
Instructions
- 01
Season the pork with spices, then place in a slow cooker with orange juice.
- 02
Cook on low for 8 hours until tender, shredding before serving.
