Browse more recipes
mexicanhard
Mole Poblano
Mole Poblano is a complex and rich sauce that's used to accompany chicken or turkey. Making mole from scratch is challenging but incredibly rewarding.
Ready in 100 minutes · serves 6 · 550 calories per serving · mexican cuisine.
100
min total
6
servings
550
cal / serving
Ingredients
- 6 pieceschicken
- 3 unitsdried chiles
- 1/2 cupalmonds
- 2 unitstomato
- 2 clovesgarlic
- 1 ouncechocolate
Instructions
- 01
Toast chiles and blend with almonds, tomato, garlic, and chocolate.
- 02
Cook chicken in a pot, then add the mole sauce to simmer.
- 03
Serve with rice.
