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indianmedium
Paneer Tikka
Deliciously marinated paneer cheese grilled to perfection, this appetizer is a favorite at parties. It's a great way to serve vegetables in a fun way!
Ready in 35 minutes · serves 4 · 400 calories per serving · indian cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 cupbell peppers
- 1 mediumonion
- 1 cupyogurt
- 2 tbsptikka masala
- 2 tbspoil
- to tastesalt
Instructions
- 01
Cube the paneer and vegetables. In a bowl, mix yogurt, tikka masala, and salt.
- 02
Add paneer and vegetables to the marinade. Let it sit for at least 30 minutes.
- 03
Skewer the marinated paneer and vegetables and brush with oil.
- 04
Grill on medium heat for about 15-20 minutes until browned.
- 05
Serve with mint chutney.
