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mexicaneasy
Shrimp Tostadas
These crispy shrimp tostadas are topped with fresh avocado and tangy salsa, creating a perfect balance of flavors. They’re quick to prepare and make an impressive appetizer or meal.
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Ingredients
- 1 poundshrimp
- 8 piecescorn tostadas
- 2 piecesavocado
- 1 cupsalsa
- 1 piecelime
Instructions
- 01
Sauté shrimp with garlic and lime until pink.
- 02
Top each tostada with sautéed shrimp, avocado slices, and salsa.
- 03
Serve immediately for a fresh crunch.
