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mexicanmedium
Salsa Verde Chicken
A bright and zesty dish, salsa verde chicken is great for meal prep or a family dinner. The fresh salsa verde ensures it's packed with flavor.
Ready in 50 minutes · serves 4 · 460 calories per serving · mexican cuisine.
50
min total
4
servings
460
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbchicken thighs
- 1 cupsalsa verde
- 1 tablespoonolive oil
- 1 teaspoonsalt
- 1 teaspoonpepper
- 1/4 cupcilantro
Instructions
- 01
Preheat oven to 375°F (190°C).
- 02
Season chicken thighs with salt and pepper, then sear in olive oil.
- 03
Transfer to a baking dish, cover with salsa verde, and bake for 30 minutes.
- 04
Garnish with cilantro before serving.
