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mexicanhard
Mole Poblano
This traditional Mexican sauce is rich, complex, and perfect for special occasions. It's a labor of love that results in a delectable dish everyone will enjoy.
Ready in 120 minutes · serves 8 · 550 calories per serving · mexican cuisine.
120
min total
8
servings
550
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 5 piecesdried chiles
- 2 largetomato
- 4 pieceschicken
- ½ cupalmonds
- 2 ouncesdark chocolate
- 4 cupschicken broth
Instructions
- 01
Toast and rehydrate the chiles in hot water.
- 02
Blend chiles with tomatoes, almonds, and spices until smooth.
- 03
Cook chicken in a pot, add mole sauce, and simmer for an hour.
- 04
Serve with rice or tortillas.
