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mexicaneasy
Quesadillas
These cheesy and crispy tortillas can be filled with a variety of ingredients, making them versatile and quick to prepare. Perfect for a simple weeknight meal or snack.
Ready in 20 minutes · serves 2 · 350 calories per serving · mexican cuisine.
20
min total
2
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4flour tortillas
- 2 cupscheddar cheese
- 1 cupchicken
- 1/2 cupsalsa
Instructions
- 01
Heat a skillet over medium heat and place a tortilla in the skillet.
- 02
Sprinkle cheese and other fillings over half the tortilla, then fold it.
- 03
Cook until cheese is melted and tortilla is golden brown, about 5 minutes on each side.
- 04
Serve with salsa.
