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mexicaneasy
Black Bean Soup
This comforting black bean soup is easy to make and packed with nutrition. It's a great budget-friendly meal that can be made in large batches.
Ready in 45 minutes · serves 6 · 250 calories per serving · mexican cuisine.
45
min total
6
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cansblack beans
- 1 unitonion
- 4 clovesgarlic
- 4 cupsvegetable broth
- 1 teaspooncumin
- 1 unitlime
Instructions
- 01
In a pot, sauté onion and garlic until soft.
- 02
Add black beans, broth, and cumin, and bring to a boil.
- 03
Simmer for 20 minutes, then blend for a smoother consistency.
- 04
Serve with lime wedges.
