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indianhard
Butter Chicken
This rich and creamy butter chicken recipe is a crowd-pleaser, known for its irresistible flavors. It's perfect for special occasions and pairs well with naan or rice.
Ready in 80 minutes · serves 4 · 700 calories per serving · indian cuisine.
80
min total
4
servings
700
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1.5 poundsboneless chicken breast
- 1/2 cupbutter
- 1 cupheavy cream
- 1 mediumonion
- 1 cuptomato puree
- 1 tablespoongaram masala
- 1 inchginger
- 3 clovesgarlic
Instructions
- 01
Melt butter in a pan, sauté chopped onion until translucent.
- 02
Add minced ginger and garlic, cook for 1 minute.
- 03
Add diced chicken and brown well.
- 04
Stir in tomato puree and simmer for 20 minutes.
- 05
Finish with heavy cream and garam masala before serving.
