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indianhard
Rogan Josh
This aromatic lamb curry is a traditional dish from Kashmir and is celebrated for its rich spices and deep flavors, perfect for special occasions.
Ready in 140 minutes · serves 4 · 550 calories per serving · indian cuisine.
140
min total
4
servings
550
cal / serving
Ingredients
- 1.5 poundslamb pieces
- 2 largeonions
- 1 cupyogurt
- 1 tablespoonginger paste
- 1 tablespoongarlic paste
- 2 tablespoonsrogan josh spice mix
- to tastesalt
- 3 tablespoonsoil
Instructions
- 01
Marinate lamb in yogurt, ginger, garlic, and spices for a few hours.
- 02
In a heavy pot, heat oil and sauté sliced onions until golden.
- 03
Add marinated lamb and sear on high heat for 10 minutes.
- 04
Add water and simmer for 60-90 minutes on low heat until tender.
- 05
Adjust seasoning and serve hot with rice.
