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indianeasy
Rava Upma
A popular South Indian breakfast dish, Rava Upma is made with semolina and flavored with vegetables and spices. It's quick to prepare and a great way to start your day.
Ready in 25 minutes · serves 4 · 220 calories per serving · indian cuisine.
25
min total
4
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupsemolina
- 1 cupmixed vegetables
- 1 teaspoonmustard seeds
- 1 inchginger
- 1 smallgreen chili
- 2 cupswater
Instructions
- 01
Roast semolina in a pan until golden and set aside.
- 02
In the same pan, heat oil and add mustard seeds; let them splutter.
- 03
Add ginger, chili, and vegetables, sauté briefly.
- 04
Add water and semolina; stir until water is absorbed.
