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indianhard
Butter Chicken
Soft chicken pieces cooked in a rich tomato and butter sauce, Butter Chicken is the ultimate comfort food that pairs deliciously with naan or rice.
Ready in 80 minutes · serves 4 · 650 calories per serving · indian cuisine.
80
min total
4
servings
650
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1.5 poundschicken thighs
- 4 tablespoonsbutter
- 2 cupstomato puree
- 1/2 cupcream
- 1 inchginger
- 4 clovesgarlic
- 1 teaspooncumin
- 1 teaspooncoriander
- 1 teaspoongaram masala
- to tastesalt
- 2 tablespoonsoil
Instructions
- 01
Marinate chicken with ginger, garlic, salt, and spices for 1 hour.
- 02
Cook marinated chicken in butter until browned.
- 03
Add tomato puree and simmer for 30 minutes.
- 04
Stir in cream, adjust seasonings, and serve with naan.
