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mexicaneasy
Mexican Street Corn Salad
This fresh and zesty Mexican street corn salad captures the essence of summer with its creamy dressing and crunchy bits of corn. An ideal side dish for any barbecue or picnic.
Ready in 30 minutes · serves 4 · 180 calories per serving · mexican cuisine.
30
min total
4
servings
180
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupscorn kernels
- 2 tbsplime juice
- 1/3 cupmayonnaise
- 1/2 cupcotija cheese
- 1/4 cupcilantro
Instructions
- 01
Cook corn kernels until tender.
- 02
Mix with remaining ingredients and serve cold.