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mexicaneasy
Chicken Tacos with Avocado Crema
These easy chicken tacos are packed with flavor and topped with a creamy avocado sauce that elevates this weeknight meal. Perfect for busy nights, they can be assembled in under 30 minutes.
Ready in 30 minutes · serves 4 · 500 calories per serving · mexican cuisine.
30
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbboneless chicken thighs
- 2 tbsptaco seasoning
- 8 unitstortillas
- 1 wholeavocado
- 1/2 cupsour cream
- 1 wholelime
- 1/4 cupcilantro
Instructions
- 01
Season chicken with taco seasoning and cook in a skillet over medium heat for 6-8 minutes until fully cooked.
- 02
In a blender, combine avocado, sour cream, lime juice, and cilantro; blend until smooth.
- 03
Warm tortillas in a dry skillet or microwave.
- 04
Assemble tacos by placing chicken in tortillas and drizzling with avocado crema.
