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koreaneasy
Banchan – Korean Side Dishes
Banchan refers to a variety of small side dishes served along with Korean meals. These dishes can be made ahead of time, making them perfect for meal prep.
Ready in 30 minutes · serves 6 · 100 calories per serving · korean cuisine.
30
min total
6
servings
100
cal / serving
Ingredients
- 1 largecucumber
- 1 cupradish
- 3 tbspsoy sauce
- 1 tbspsesame oil
- 1 tbspgochugaru
- 2 clovesgarlic
- 1 bunchgreen onion
Instructions
- 01
For cucumber banchan, slice cucumbers and toss with soy sauce, sesame oil, and sesame seeds.
- 02
For radish banchan, cut into matchsticks and mix with soy sauce, gochugaru, and garlic.
- 03
Add sliced green onions for garnish.
