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Pico de Gallo

Pico de Gallo

A fresh and vibrant salsa made with chopped tomatoes, onion, cilantro, and lime. Perfect as a topping or a dipping sauce!

Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.

10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 mediumtomatoes
  • 1/2 mediumonion
  • 1/4 cupcilantro
  • 1 wholelime
  • 1 wholejalapeño

Instructions

  1. 01

    Chop tomatoes, onion, cilantro, and jalapeño and combine in a bowl.

  2. 02

    Squeeze lime juice over the mixture and toss gently.

  3. 03

    Serve fresh as a dip or topping.

Recipe via Weeknight Win

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