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indianmedium
Palak Paneer
A beloved vegetarian dish that features paneer in a silky spinach sauce, making it rich in flavor and nutrients. Perfect for a special occasion or a cozy dinner.
Ready in 45 minutes · serves 4 · 350 calories per serving · indian cuisine.
45
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cuppaneer
- 4 cupsspinach
- 1 mediumonion
- 1 tbspginger
- 1 tbspgarlic
- 1 tspcumin
- 1/4 cupcream
- to tastesalt
Instructions
- 01
Blanch spinach and blend into a smooth puree.
- 02
Sauté onions, ginger, and garlic in a pan until soft.
- 03
Add spinach puree and cumin, cooking for 5 minutes.
- 04
Stir in paneer and cream, simmer for 10 minutes.